Seafood: Making Sustainable Choices

 In Environment, Fishing, Sustainable

How do we make sustainable seafood choices? Right now, 90% of the world’s fisheries have been fully exploited or overfished. Compounded by population growth, illegal fishing, habitat loss, climate change and plastic, we’re consuming seafood faster than the ocean can replenish itself. Unless things change, there’ll be no more fish by 2048. But change isn’t […]

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